HOT RAMEN

SPICY TONKOTSU

PORK BROTH: Egg, Chashu belly, Green onion, Cabbage, Bean sprouts, Shredded chili with THICK NOODLE

Spicy Levels - Mild / Spicy / Extra Spicy

TONKOTSU

PORK BROTH: Egg, Chashu belly, Green onion, Cabbage, Seaweed with THIN NOODLE

TSUKEMEN

CONCENTRATED PORK BROTH / DIPPING STYLE: Egg, Shredded pork, Green onion, Seaweed, Bamboo with THICK NOODLE

*Noodles are unalterable

TORI SHIO PAITAN

CHICKEN BROTH: Egg, Chashu chicken, Green onion, Seaweed, Bamboo, Kaiware shredded chili with THICK NOODLE

VEGETARIAN (Vegan Optional)

KELP & MUSHROOM BROTH: Egg, Tofu, Green onion, Cabbage, Seaweed, Bamboo, Kaiware, Corn with THIN NOODLE

SPICY CREAMY VEGETARIAN (Vegan Optional)

SOY MILK BROTH: Egg, Tofu, Sesame seeds, Green onion, Seaweed, Corn, Fried onion, Shredded chili with THICK NOODLE

MAZEMEN

NO BROTH: Onsen egg, Bakudan, Green onion, Bamboo, Fried onion, Fish powder, Pork lard with THICK NOODLE

*Noodles are unalterable

COLD RAMEN

SPICY TORI TSUKEMEN

CHICKEN BROTH: Egg, Bakudan, Sesame seeds, Green onion, Seaweed, Bamboo, Kaiware, Cilantro, Shredded chili with THICK NOODLE

*Noodles are unalterable

SPICY VEGETARIAN TSUKEMEN (Vegan Optional)

SOY MILK BROTH: Egg, Tofu, Sesame seeds, Green onion, Bamboo, Kaiware, Cabbage, Cilantro, Shredded chili with THICK NOODLE

*Noodles are unalterable

ADD ONS

APPETIZERS

EDAMAME (Vegan Optional)

Green soybeans, Sea salt

SPICY GARLIC EDAMAME (Vegan Optional)

Green soybeans, Soy sauce, Chopped garlic, Chili oil, Habanero powder

COLD TOFU (Vegan Optional)

Tofu, Shredded Chili, Cucumber, Cilantro with Chili Sesame Sauce

KAISO SALAD (Vegan Optional)

Wakame, Avocado, Onion, Kaiware, Baby spinach, Tomato, Yuzu dressing

KAISEN KAISO SALAD

Tuna, Salmon, Avocado, Wakame, Onion, Kaiware, Baby spinach, Tomato, Yuzu dressing

YUZU POTATO SALAD

Potato, Kurobuta Sausage, Egg, Fried onion, Mayonnaise, Mustard, Chili Oil, and Yuzu Pepper

GYOZA

Pork, Cabbage, Garlic, Ginger, Chinese chive

KARA AGE

Chicken, Shishito Pepper, Spicy Garlic Mayonnaise

TAKOYAKI

Octopus, Bonito Flakes, Takoyaki Sauce

*Choose Your Favorite Sauce Below
Mayonnaise, Wasabi Mayo, Sriracha Mayo, Ponzu Oroshi - citrus based sour sauce with grated radish

BOWL

STEAMED WHITE RICE

CHASHU BELLY

Rice, Onsen egg, Shredded belly, Green onion, Sesame seed, Shichimi pepper, Red ginger

TORI SOBORO

Rice, Onsen egg, Ground chicken, Green onion, Shichimi pepper, Chili oil

KAISEN POKE

Rice, Tuna, Salmon, Avocado, Onion, Sesame seeds, Furikake

VEGAN POKE (Vegan Optional)

Rice, Tofu cutlet, Kaiware, Avocado, Tomato, Furikake

CRAFT BEER

Drink menu items subject to change due to seasonal changes

COLD SAKE

MUST TRY STARTERS

AMABUKI HIMAWARI JUNMAI GUNJO

Saga, Alcohol Level 16-17%, *SMV 8

NIHONSAKARI DAIGINJO

Hyogo, Alcohol Level 16-17%, *SMV 5

NANBU BIJIN SHINPAKU JUNMAI DAIGINJO

Iwate, Alcohol Level 16-17%, *SMV 4

KIKUMASAMUNE KIMOTO DAIGINJO

Hyogo, Alcohol Level 15-16%, *SMV 3.5

KANCHIKU JUNMAI DAIGINJO

Nagano, Alcohol Level 15-16%, *SMV 3

AMABUKI GINNNO KURENAI JUNMAI

Saga, Alcohol Level 15%, *SMV 2

SAKE SAMPLER

300ml

NIGORI

NURUKAN

Nuru-Kan is a sake with close to body temperature (40°C, 104°F) and the best way to stand out sake's true flavor

SOFT DRINK

* Drink menu items subject to change due to seasonal changes.